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#145 - #145 Dziewiąte zwykłe p...
September 14, 2022
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FINISHEDStatus
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834 days agoBrewday
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833 days agoFermentation start date
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825 days agoSecondary
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---Dry hops date
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818 days agoPriming
Updated 818 days ago
Mash and boil
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80.4 %Actual mash efficiency
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---Pre-boil gravity
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12Original gravity BLG
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34Batch IBU
Fermentation
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21 liter(s)Primary size
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0.7 liter(s)Boil loss
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2.4Post-primary gravity BLG
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2.4Final gravity BLG
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5.2 %ABV
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81 %Attenuation
Priming
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21 liter(s)Priming size
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221Calories per 12oz
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Re-fermentationCarbonation type
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1.59Volumes of CO2
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Table sugarPriming sugar
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63.2 gPriming sugar amount
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21 CPriming beer temp
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