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  4. #119 - A ipa

#119 - A ipa
September 4, 2022

  • FINISHED
    Status
  • 844 days ago
    Brewday
  • 843 days ago
    Fermentation start date
  • 832 days ago
    Secondary
  • 827 days ago
    Dry hops date
  • 822 days ago
    Priming
Updated 822 days ago

Mash and boil

  • 88.7 %
    Actual mash efficiency
  • 11.5
    Pre-boil gravity BLG
  • 13.5
    Original gravity BLG
  • 64
    Batch IBU

Fermentation

  • 24.5 liter(s)
    Primary size
  • 4 liter(s)
    Boil loss
  • 3.5
    Post-primary gravity BLG
  • 3
    Final gravity BLG
  • 5.8 %
    ABV
  • 78.6 %
    Attenuation

Priming

  • 21.5 liter(s)
    Priming size
  • 251
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.4
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 130.1 g
    Priming sugar amount
  • 19 C
    Priming beer temp
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