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  4. Autumn IPA v2

Autumn IPA v2
November 29, 2015

  • FINISHED
    Status
  • 3375 days ago
    Brewday
  • ---
    Fermentation start date
  • 3366 days ago
    Secondary
  • ---
    Dry hops date
  • 3361 days ago
    Priming
Updated 2915 days ago

Mash and boil

  • 73.9 %
    Actual mash efficiency
  • 11.5
    Pre-boil gravity BLG
  • 15
    Original gravity BLG
  • 77
    Batch IBU

Fermentation

  • 21 liter(s)
    Primary size
  • ---
    Boil loss
  • 5
    Post-primary gravity BLG
  • 3
    Final gravity BLG
  • 6.7 %
    ABV
  • 80.9 %
    Attenuation

Priming

  • 19 liter(s)
    Priming size
  • ---
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 1.75
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 61.2 g
    Priming sugar amount
  • 17 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
December 4, 2015 PRIMARY 11 BLG 16 C ---
Bardzo powolna fermentacja (niska temperatura 15-16C)
December 6, 2015 PRIMARY 8.2 BLG 16 C ---
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