PL | EN

#43 - Koźlak na kolshu
May 13, 2022

  • FINISHED
    Status
  • 959 days ago
    Brewday
  • 959 days ago
    Fermentation start date
  • 931 days ago
    Secondary
  • ---
    Dry hops date
  • 924 days ago
    Priming


Updated 923 days ago

Mash and boil

  • 85.2 %
    Actual mash efficiency
  • 15
    Pre-boil gravity BLG
  • 16
    Original gravity BLG
  • 26
    Batch IBU

Fermentation

  • 23 liter(s)
    Primary size
  • 5 liter(s)
    Boil loss
  • 4
    Post-primary gravity BLG
  • 4.5
    Final gravity BLG
  • 6.6 %
    ABV
  • 72.9 %
    Attenuation

Priming

  • 23 liter(s)
    Priming size
  • 303
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.4
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 131 g
    Priming sugar amount
  • 16 C
    Priming beer temp
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