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  4. #134 - #134 Ne boju, ne boju

#134 - #134 Ne boju, ne boju
May 8, 2022

  • FINISHED
    Status
  • 964 days ago
    Brewday
  • 963 days ago
    Fermentation start date
  • 949 days ago
    Secondary
  • 949 days ago
    Dry hops date
  • 947 days ago
    Priming
Updated 947 days ago

Mash and boil

  • 82.1 %
    Actual mash efficiency
  • ---
    Pre-boil gravity
  • 9.1
    Original gravity BLG
  • 38
    Batch IBU

Fermentation

  • 19.8 liter(s)
    Primary size
  • 2.5 liter(s)
    Boil loss
  • 2.2
    Post-primary gravity BLG
  • 2.1
    Final gravity BLG
  • 3.7 %
    ABV
  • 77.7 %
    Attenuation

Priming

  • 19.6 liter(s)
    Priming size
  • 166
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 1.61
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 58.7 g
    Priming sugar amount
  • 20 C
    Priming beer temp
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