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#58 - NEIPA 5
April 24, 2022

  • FINISHED
    Status
  • 977 days ago
    Brewday
  • 977 days ago
    Fermentation start date
  • 962 days ago
    Secondary
  • 962 days ago
    Dry hops date
  • 958 days ago
    Priming


Updated 958 days ago

Mash and boil

  • 76.8 %
    Actual mash efficiency
  • 14.4
    Pre-boil gravity BLG
  • 16
    Original gravity BLG
  • 35
    Batch IBU

Fermentation

  • 24.5 liter(s)
    Primary size
  • 2 liter(s)
    Boil loss
  • 4.1
    Post-primary gravity BLG
  • 4.1
    Final gravity BLG
  • 6.8 %
    ABV
  • 75.4 %
    Attenuation

Priming

  • 22 liter(s)
    Priming size
  • 302
    Calories per 12oz
  • Forced
    Carbonation type
  • 2.4
    Volumes of CO2
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