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#37 - Vienna lager
April 9, 2022

  • PRIMARY
    Status
  • 992 days ago
    Brewday
  • 986 days ago
    Fermentation start date
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    Secondary
  • ---
    Dry hops date
  • ---
    Priming
Updated 986 days ago

Mash and boil

  • 87.4 %
    Actual mash efficiency
  • 12
    Pre-boil gravity BLG
  • 14
    Original gravity BLG
  • 28
    Batch IBU

Fermentation

  • 24 liter(s)
    Primary size
  • 1 liter(s)
    Boil loss
  • ---
    Post-primary gravity
  • ---
    Final gravity BLG
  • ---
    ABV
  • ---
    Attenuation

Priming

  • ---
    Priming size
  • ---
    Calories per 12oz
  • ---
    Carbonation type
  • ---
    Volumes of CO2

Mash checks

# Check at Temp Gravity pH
1 April 9, 2022 at 5:31 PM --- --- ---
28L. 11Blg

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
April 11, 2022 PRIMARY --- --- ---
W lodówce - 8C. w porywach do 11. Mierzone na pokrywie wiadra.
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