PL | EN

#5 - #5 Simcoe session ipa
April 7, 2022

  • FINISHED
    Status
  • 994 days ago
    Brewday
  • 993 days ago
    Fermentation start date
  • 984 days ago
    Secondary
  • 984 days ago
    Dry hops date
  • 977 days ago
    Priming


Updated 976 days ago

Mash and boil

  • 85.8 %
    Actual mash efficiency
  • 13.1
    Pre-boil gravity BLG
  • 10
    Original gravity BLG
  • 54
    Batch IBU

Fermentation

  • 21 liter(s)
    Primary size
  • 5.5 liter(s)
    Boil loss
  • 4.5
    Post-primary gravity BLG
  • 2
    Final gravity BLG
  • 4.2 %
    ABV
  • 80.5 %
    Attenuation

Priming

  • 19 liter(s)
    Priming size
  • 182
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 1.5
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 53.4 g
    Priming sugar amount
  • 20 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
April 15, 2022 PRIMARY 5 BLG 21.5 C 21.5 C
April 17, 2022 PRIMARY 4.5 BLG 20.5 C 20.5 C
April 17, 2022 SECONDARY 4.5 BLG 20.5 C 20.5 C
April 20, 2022 SECONDARY 3.5 BLG 20.5 C 20.5 C
April 22, 2022 SECONDARY 2 BLG 20.8 C 20.8 C
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