PL | EN
#14 - zythos
February 26, 2022
-
FINISHEDStatus
-
906 days agoBrewday
-
906 days agoFermentation start date
-
896 days agoSecondary
-
---Dry hops date
-
892 days agoPriming
![](/uploads/qr-code/ef5d03a1c6c81a1c6023101dd518367b.png)
Updated 892 days ago
Mash and boil
-
94.4 %Actual mash efficiency
-
9.7Pre-boil gravity BLG
-
12Original gravity BLG
-
39Batch IBU
Fermentation
-
26 liter(s)Primary size
-
4 liter(s)Boil loss
-
5Post-primary gravity BLG
-
2Final gravity BLG
-
5.4 %ABV
-
83.9 %Attenuation
Priming
-
24 liter(s)Priming size
-
220Calories per 12oz
-
Re-fermentationCarbonation type
-
2.4Volumes of CO2
-
Table sugarPriming sugar
-
147.7 gPriming sugar amount
-
20 CPriming beer temp
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members can add private recipes and batches? Become a PRO member!