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#1 - Pils Browar ADRJana
January 22, 2022

  • FINISHED
    Status
  • 1026 days ago
    Brewday
  • 1025 days ago
    Fermentation start date
  • 1011 days ago
    Secondary
  • ---
    Dry hops date
  • 999 days ago
    Priming
Updated 997 days ago

Mash and boil

  • 88 %
    Actual mash efficiency
  • 12.1
    Pre-boil gravity BLG
  • 13.6
    Original gravity BLG
  • 23
    Batch IBU

Fermentation

  • 22.5 liter(s)
    Primary size
  • 3.5 liter(s)
    Boil loss
  • 3.5
    Post-primary gravity BLG
  • 3
    Final gravity BLG
  • 5.8 %
    ABV
  • 78.8 %
    Attenuation

Priming

  • 22 liter(s)
    Priming size
  • 252
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.7
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 139.3 g
    Priming sugar amount
  • 12 C
    Priming beer temp

Mash checks

# Check at Temp Gravity pH
1 January 23, 2022 at 12:04 AM 55 C 9 BLG ---
zmierzone BLG - 9 przy temp.55st. C co daje około 12,1BLG

uzyskano 26 litry brzeczki przedniej
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