PL | EN
#15 - porter czekoladka
November 30, 2021
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FINISHEDStatus
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1123 days agoBrewday
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1122 days agoFermentation start date
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1109 days agoSecondary
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---Dry hops date
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1094 days agoPriming
Updated 1093 days ago
Mash and boil
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88.6 %Actual mash efficiency
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---Pre-boil gravity
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13.5Original gravity BLG
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24Batch IBU
Fermentation
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25.5 liter(s)Primary size
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---Boil loss
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1.5Post-primary gravity BLG
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2Final gravity BLG
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6.3 %ABV
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85.7 %Attenuation
Priming
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25.5 liter(s)Priming size
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248Calories per 12oz
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Re-fermentationCarbonation type
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2.3Volumes of CO2
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Table sugarPriming sugar
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120.6 gPriming sugar amount
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12 CPriming beer temp
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