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#11 - Koźlak
January 7, 2017

  • FINISHED
    Status
  • 2912 days ago
    Brewday
  • 2911 days ago
    Fermentation start date
  • 2887 days ago
    Secondary
  • ---
    Dry hops date
  • 2876 days ago
    Priming
Updated 2858 days ago

Mash and boil

  • 74.5 %
    Actual mash efficiency
  • 13
    Pre-boil gravity BLG
  • 15
    Original gravity BLG
  • 17
    Batch IBU

Fermentation

  • 22 liter(s)
    Primary size
  • ---
    Boil loss
  • 5.5
    Post-primary gravity BLG
  • 6
    Final gravity BLG
  • 5.1 %
    ABV
  • 61.2 %
    Attenuation

Priming

  • 21.5 liter(s)
    Priming size
  • 287
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.2
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 102.5 g
    Priming sugar amount
  • 15 C
    Priming beer temp

Mash checks

# Check at Temp Gravity pH
1 January 8, 2017 at 7:57 PM 63 C --- ---
2 January 8, 2017 at 7:57 PM 72 C --- ---
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