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  4. #14 - Polskie Ale dla fatra

#14 - Polskie Ale dla fatra
August 4, 2021

  • FINISHED
    Status
  • 1240 days ago
    Brewday
  • 1239 days ago
    Fermentation start date
  • 1229 days ago
    Secondary
  • ---
    Dry hops date
  • 1224 days ago
    Priming
Updated 1224 days ago

Mash and boil

  • 81.9 %
    Actual mash efficiency
  • 14
    Pre-boil gravity BLG
  • 11.6
    Original gravity BLG
  • 21
    Batch IBU

Fermentation

  • 11 liter(s)
    Primary size
  • 4 liter(s)
    Boil loss
  • 2.4
    Post-primary gravity BLG
  • 2.4
    Final gravity BLG
  • 5 %
    ABV
  • 79.9 %
    Attenuation

Priming

  • 10 liter(s)
    Priming size
  • 213
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 45.5 g
    Priming sugar amount
  • 20 C
    Priming beer temp
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