PL | EN
#38 - light fruit beer
July 30, 2021
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FINISHEDStatus
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1136 days agoBrewday
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1136 days agoFermentation start date
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1129 days agoSecondary
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---Dry hops date
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1114 days agoPriming
![](/uploads/qr-code/38d47458aacd1eadde360fbb51dd8e46.png)
Updated 1107 days ago
Mash and boil
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78.6 %Actual mash efficiency
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5.8Pre-boil gravity BLG
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6.3Original gravity BLG
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15Batch IBU
Fermentation
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24.5 liter(s)Primary size
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---Boil loss
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2Post-primary gravity BLG
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2Final gravity BLG
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2.2 %ABV
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68.7 %Attenuation
Priming
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22 liter(s)Priming size
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116Calories per 12oz
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Re-fermentationCarbonation type
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2.2Volumes of CO2
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Table sugarPriming sugar
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113.1 gPriming sugar amount
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18 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT | |
---|---|---|---|---|---|---|
August 6, 2021 | SECONDARY | 2 BLG | 18 C | 18 C | ||
Warka podzielona na 2x11l (do pierwszej dodane 1kg wiśni do drugiej 1kg malin) + 1l na testy z malinami bez pasteryzacji. |
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