PL | EN

#2020059 - Lager Monachijski 3...
July 28, 2021

  • FINISHED
    Status
  • 1249 days ago
    Brewday
  • 1249 days ago
    Fermentation start date
  • 1246 days ago
    Secondary
  • ---
    Dry hops date
  • 1239 days ago
    Priming


Updated 1238 days ago

Mash and boil

  • 82 %
    Actual mash efficiency
  • 8
    Pre-boil gravity BLG
  • 9
    Original gravity BLG
  • 31
    Batch IBU

Fermentation

  • 38 liter(s)
    Primary size
  • ---
    Boil loss
  • 3
    Post-primary gravity BLG
  • 2
    Final gravity BLG
  • 3.7 %
    ABV
  • 78.3 %
    Attenuation

Priming

  • 36 liter(s)
    Priming size
  • 165
    Calories per 12oz
  • Forced
    Carbonation type
  • 2
    Volumes of CO2
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