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  4. #13 - Agrestowe Ale 2

#13 - Agrestowe Ale 2
July 25, 2021

  • FINISHED
    Status
  • 1251 days ago
    Brewday
  • 1251 days ago
    Fermentation start date
  • 1243 days ago
    Secondary
  • ---
    Dry hops date
  • 1230 days ago
    Priming
Updated 1230 days ago

Mash and boil

  • 80.5 %
    Actual mash efficiency
  • 7.5
    Pre-boil gravity BLG
  • 9
    Original gravity BLG
  • 19
    Batch IBU

Fermentation

  • 13 liter(s)
    Primary size
  • 3 liter(s)
    Boil loss
  • 3.5
    Post-primary gravity BLG
  • 3
    Final gravity BLG
  • 3.2 %
    ABV
  • 67.4 %
    Attenuation

Priming

  • 12 liter(s)
    Priming size
  • 166
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 1.9
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 53.1 g
    Priming sugar amount
  • 23 C
    Priming beer temp
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