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#56 - Blonde Ale v2
June 26, 2021

  • FINISHED
    Status
  • 1236 days ago
    Brewday
  • 1236 days ago
    Fermentation start date
  • 1230 days ago
    Secondary
  • ---
    Dry hops date
  • 1201 days ago
    Priming
Updated 1137 days ago

Mash and boil

  • 85.5 %
    Actual mash efficiency
  • 9.5
    Pre-boil gravity BLG
  • 11
    Original gravity BLG
  • 29
    Batch IBU

Fermentation

  • 38 liter(s)
    Primary size
  • ---
    Boil loss
  • 0.9
    Post-primary gravity BLG
  • 0.5
    Final gravity BLG
  • 5.6 %
    ABV
  • 95.7 %
    Attenuation

Priming

  • 40 liter(s)
    Priming size
  • 197
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.2
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 235.6 g
    Priming sugar amount
  • 20 C
    Priming beer temp
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