PL | EN

#7 - Colorado APA
May 14, 2021

  • FINISHED
    Status
  • 1322 days ago
    Brewday
  • 1322 days ago
    Fermentation start date
  • 1315 days ago
    Secondary
  • 1307 days ago
    Dry hops date
  • 1303 days ago
    Priming


Updated 1303 days ago

Mash and boil

  • 76.9 %
    Actual mash efficiency
  • ---
    Pre-boil gravity
  • 11
    Original gravity BLG
  • 47
    Batch IBU

Fermentation

  • 19.5 liter(s)
    Primary size
  • 3 liter(s)
    Boil loss
  • 2
    Post-primary gravity BLG
  • 0.5
    Final gravity BLG
  • 5.6 %
    ABV
  • 95.7 %
    Attenuation

Priming

  • 18 liter(s)
    Priming size
  • 197
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.3
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 109.8 g
    Priming sugar amount
  • 24 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
May 29, 2021 SECONDARY 1.5 BLG 24 C 24 C
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