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  4. #22 - Sobotni cienias

#22 - Sobotni cienias
April 3, 2021

  • FINISHED
    Status
  • 1364 days ago
    Brewday
  • 1364 days ago
    Fermentation start date
  • 1355 days ago
    Secondary
  • 1355 days ago
    Dry hops date
  • 1348 days ago
    Priming
Updated 1321 days ago

Mash and boil

  • 80.7 %
    Actual mash efficiency
  • 13
    Pre-boil gravity BLG
  • 13.5
    Original gravity BLG
  • 39
    Batch IBU

Fermentation

  • 20 liter(s)
    Primary size
  • 8 liter(s)
    Boil loss
  • 3.7
    Post-primary gravity BLG
  • 3.7
    Final gravity BLG
  • 5.4 %
    ABV
  • 73.3 %
    Attenuation

Priming

  • 23 liter(s)
    Priming size
  • 252
    Calories per 12oz
  • Forced
    Carbonation type
  • 2
    Volumes of CO2
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