PL | EN
#3 - APA
November 26, 2016
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FINISHEDStatus
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2794 days agoBrewday
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2794 days agoFermentation start date
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2780 days agoSecondary
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2780 days agoDry hops date
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2767 days agoPriming
![](/uploads/qr-code/36e29aaa4a5ca743cf81b4f5b426b444.png)
Updated 2697 days ago
Mash and boil
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74.6 %Actual mash efficiency
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13Pre-boil gravity BLG
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13Original gravity BLG
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43Batch IBU
Fermentation
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20 liter(s)Primary size
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---Boil loss
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3Post-primary gravity BLG
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3Final gravity BLG
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5.5 %ABV
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77.8 %Attenuation
Priming
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16.5 liter(s)Priming size
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241Calories per 12oz
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Re-fermentationCarbonation type
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2.3Volumes of CO2
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Corn sugarPriming sugar
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100.5 gPriming sugar amount
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18 CPriming beer temp
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