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  4. #80 - Session IPA konkurs Pinta

#80 - Session IPA konkurs Pint...
January 20, 2021

  • FINISHED
    Status
  • 1437 days ago
    Brewday
  • 1436 days ago
    Fermentation start date
  • 1422 days ago
    Secondary
  • 1422 days ago
    Dry hops date
  • 1416 days ago
    Priming
Updated 1416 days ago

Mash and boil

  • 72.3 %
    Actual mash efficiency
  • 10.5
    Pre-boil gravity BLG
  • 12
    Original gravity BLG
  • 46
    Batch IBU

Fermentation

  • 11 liter(s)
    Primary size
  • 1 liter(s)
    Boil loss
  • 2.2
    Post-primary gravity BLG
  • 2.2
    Final gravity BLG
  • 5.3 %
    ABV
  • 82.2 %
    Attenuation

Priming

  • 8 liter(s)
    Priming size
  • 220
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.1
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 46 g
    Priming sugar amount
  • 23 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
January 28, 2021 PRIMARY 2.4 BLG --- ---
January 31, 2021 PRIMARY 2.2 BLG --- ---
February 4, 2021 PRIMARY 2.2 BLG --- ---
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