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  4. #31 - Koźlak Wędzony

#31 - Koźlak Wędzony
December 30, 2020

  • FINISHED
    Status
  • 1410 days ago
    Brewday
  • 1410 days ago
    Fermentation start date
  • 1394 days ago
    Secondary
  • ---
    Dry hops date
  • 1369 days ago
    Priming
Updated 1369 days ago

Mash and boil

  • 79.3 %
    Actual mash efficiency
  • 12.8
    Pre-boil gravity BLG
  • 15.1
    Original gravity BLG
  • 22
    Batch IBU

Fermentation

  • 22.5 liter(s)
    Primary size
  • 1 liter(s)
    Boil loss
  • 3.6
    Post-primary gravity BLG
  • 3.6
    Final gravity BLG
  • 6.5 %
    ABV
  • 77.1 %
    Attenuation

Priming

  • 22 liter(s)
    Priming size
  • 283
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.2
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 59.4 g
    Priming sugar amount
  • 3.2 C
    Priming beer temp

Mash checks

# Check at Temp Gravity pH
1 December 30, 2020 at 12:45 PM 78 C 17 BLG ---
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