PL | EN
#4 - Grodziskie
December 18, 2020
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FINISHEDStatus
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1346 days agoBrewday
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1345 days agoFermentation start date
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1336 days agoSecondary
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---Dry hops date
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1304 days agoPriming
![](/uploads/qr-code/92e1f09469186f3ecff4a82d7e3152d6.png)
Updated 1304 days ago
Mash and boil
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56.3 %Actual mash efficiency
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---Pre-boil gravity
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6Original gravity BLG
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24Batch IBU
Fermentation
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20 liter(s)Primary size
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---Boil loss
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---Post-primary gravity
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1Final gravity BLG
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2.5 %ABV
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83.5 %Attenuation
Priming
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18.5 liter(s)Priming size
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107Calories per 12oz
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Re-fermentationCarbonation type
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2.92Volumes of CO2
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Table sugarPriming sugar
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150.4 gPriming sugar amount
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19 CPriming beer temp
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