PL | EN
#60 - #60 Kveik Forest Ale
December 13, 2020
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FINISHEDStatus
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1345 days agoBrewday
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1345 days agoFermentation start date
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1338 days agoSecondary
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1331 days agoDry hops date
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1325 days agoPriming
![](/uploads/qr-code/d20e2702e982150e6b2186dcbcd7ff94.png)
Updated 1324 days ago
Mash and boil
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77.5 %Actual mash efficiency
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10Pre-boil gravity BLG
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12Original gravity BLG
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56Batch IBU
Fermentation
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20 liter(s)Primary size
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1.5 liter(s)Boil loss
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3.7Post-primary gravity BLG
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3.7Final gravity BLG
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4.5 %ABV
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70 %Attenuation
Priming
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19.5 liter(s)Priming size
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224Calories per 12oz
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Re-fermentationCarbonation type
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1.5Volumes of CO2
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Table sugarPriming sugar
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47.8 gPriming sugar amount
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19 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT | |
---|---|---|---|---|---|---|
December 15, 2020 | PRIMARY | 3.7 BLG | 26 C | --- | ||
December 17, 2020 | PRIMARY | 3.7 BLG | 23 C | --- | ||
December 20, 2020 | SECONDARY | 3.7 BLG | --- | --- | ||
Dodano pędy sosny na start fermentacji cichej. | ||||||
December 27, 2020 | SECONDARY | 3.7 BLG | 19 C | --- | ||
Dodano chmiel |
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