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  4. #43 - Śmieciowy stout

#43 - Śmieciowy stout
November 2, 2020

  • FINISHED
    Status
  • 1516 days ago
    Brewday
  • 1516 days ago
    Fermentation start date
  • 1493 days ago
    Secondary
  • ---
    Dry hops date
  • 1490 days ago
    Priming
Updated 1490 days ago

Mash and boil

  • 67.3 %
    Actual mash efficiency
  • 17
    Pre-boil gravity BLG
  • 18.5
    Original gravity BLG
  • 24
    Batch IBU

Fermentation

  • 14 liter(s)
    Primary size
  • 1 liter(s)
    Boil loss
  • 6.2
    Post-primary gravity BLG
  • 6.2
    Final gravity BLG
  • 7.3 %
    ABV
  • 67.9 %
    Attenuation

Priming

  • 12 liter(s)
    Priming size
  • 355
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 52.1 g
    Priming sugar amount
  • 18 C
    Priming beer temp
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