PL | EN
#2 - neipa nowozelandzka
November 14, 2020
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FINISHEDStatus
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1503 days agoBrewday
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1502 days agoFermentation start date
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1474 days agoSecondary
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---Dry hops date
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1475 days agoPriming
Updated 1474 days ago
Mash and boil
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81.4 %Actual mash efficiency
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17Pre-boil gravity BLG
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18Original gravity BLG
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24Batch IBU
Fermentation
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22 liter(s)Primary size
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---Boil loss
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5Post-primary gravity BLG
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5Final gravity BLG
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7.6 %ABV
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73.4 %Attenuation
Priming
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19 liter(s)Priming size
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342Calories per 12oz
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Re-fermentationCarbonation type
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2.3Volumes of CO2
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Corn sugarPriming sugar
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120.3 gPriming sugar amount
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20 CPriming beer temp
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