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  4. #84 - Brett IPA 2

#84 - Brett IPA 2
November 7, 2020

  • FINISHED
    Status
  • 1511 days ago
    Brewday
  • 1511 days ago
    Fermentation start date
  • 1476 days ago
    Secondary
  • 1476 days ago
    Dry hops date
  • 1470 days ago
    Priming
Updated 1470 days ago

Mash and boil

  • 60.8 %
    Actual mash efficiency
  • 14.4
    Pre-boil gravity BLG
  • 15
    Original gravity BLG
  • 38
    Batch IBU

Fermentation

  • 15 liter(s)
    Primary size
  • 1.1 liter(s)
    Boil loss
  • 0.8
    Post-primary gravity BLG
  • 0.5
    Final gravity BLG
  • 8 %
    ABV
  • 96.9 %
    Attenuation

Priming

  • 12.7 liter(s)
    Priming size
  • 272
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.2
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 68 g
    Priming sugar amount
  • 20 C
    Priming beer temp
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