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#3 - #3. NEIPA 15BLG
October 24, 2020

  • FINISHED
    Status
  • 1527 days ago
    Brewday
  • 1527 days ago
    Fermentation start date
  • 1520 days ago
    Secondary
  • 1518 days ago
    Dry hops date
  • 1513 days ago
    Priming


Updated 1512 days ago

Mash and boil

  • 96 %
    Actual mash efficiency
  • 13
    Pre-boil gravity BLG
  • 15
    Original gravity BLG
  • 6
    Batch IBU

Fermentation

  • 21 liter(s)
    Primary size
  • 6 liter(s)
    Boil loss
  • 5
    Post-primary gravity BLG
  • 3
    Final gravity BLG
  • 6.7 %
    ABV
  • 80.9 %
    Attenuation

Priming

  • 20 liter(s)
    Priming size
  • 279
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 91.1 g
    Priming sugar amount
  • 20 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
October 29, 2020 PRIMARY 5 BLG 21 C 21 C
November 2, 2020 SECONDARY 4 BLG 21 C 21 C
Dodanie 100g Amarillo
November 4, 2020 SECONDARY 3.5 BLG 21 C 21 C
Dodanie 50g Citra
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