PL | EN
#10 - Belgian IPA SH HBC 472
October 22, 2020
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PRIMARYStatus
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1525 days agoBrewday
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1525 days agoFermentation start date
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---Secondary
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---Dry hops date
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---Priming
Updated 1525 days ago
Mash and boil
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92.2 %Actual mash efficiency
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---Pre-boil gravity
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18.4Original gravity BLG
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56Batch IBU
Fermentation
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22 liter(s)Primary size
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3 liter(s)Boil loss
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---Post-primary gravity
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---Final gravity BLG
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---ABV
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---Attenuation
Priming
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---Priming size
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---Calories per 12oz
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---Carbonation type
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---Volumes of CO2
Mash checks
# | Check at | Temp | Gravity | pH | ||
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1 | October 22, 2020 at 1:50 PM | 66 C | --- | --- | ||
https://www.brewersfriend.com/mash-chemistry-and-brewing-water-calculator/?id=J5XTDJ2 |
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