PL | EN
#30 - Tante Helga #3
October 20, 2020
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FINISHEDStatus
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1369 days agoBrewday
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1368 days agoFermentation start date
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1354 days agoSecondary
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---Dry hops date
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1327 days agoPriming
![](/uploads/qr-code/918243f45d0fae4846c4c317eb5b8b10.png)
Updated 1326 days ago
Mash and boil
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91.6 %Actual mash efficiency
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---Pre-boil gravity
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14Original gravity BLG
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25Batch IBU
Fermentation
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24 liter(s)Primary size
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---Boil loss
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2.7Post-primary gravity BLG
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2.5Final gravity BLG
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6.3 %ABV
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82.7 %Attenuation
Priming
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22 liter(s)Priming size
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258Calories per 12oz
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Re-fermentationCarbonation type
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2.5Volumes of CO2
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Table sugarPriming sugar
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79.9 gPriming sugar amount
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2 CPriming beer temp
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