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  4. #121 - Brett IPA

#121 - Brett IPA
October 18, 2020

  • FINISHED
    Status
  • 1530 days ago
    Brewday
  • 1529 days ago
    Fermentation start date
  • 1516 days ago
    Secondary
  • ---
    Dry hops date
  • 1511 days ago
    Priming
Updated 1509 days ago

Mash and boil

  • 82.2 %
    Actual mash efficiency
  • 13.1
    Pre-boil gravity BLG
  • 14
    Original gravity BLG
  • 22
    Batch IBU

Fermentation

  • 23 liter(s)
    Primary size
  • 2 liter(s)
    Boil loss
  • 8
    Post-primary gravity BLG
  • 2.7
    Final gravity BLG
  • 6.2 %
    ABV
  • 81.5 %
    Attenuation

Priming

  • 21 liter(s)
    Priming size
  • 259
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 97.7 g
    Priming sugar amount
  • 21 C
    Priming beer temp
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