PL | EN
#13 - SOWA IPA
August 24, 2020
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FINISHEDStatus
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1460 days agoBrewday
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1459 days agoFermentation start date
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1484 days agoSecondary
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1484 days agoDry hops date
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1442 days agoPriming
![](/uploads/qr-code/a840e1d20d8744a43260ea00b16b3d70.png)
Updated 1442 days ago
Mash and boil
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98.7 %Actual mash efficiency
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16Pre-boil gravity BLG
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17Original gravity BLG
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60Batch IBU
Fermentation
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21 liter(s)Primary size
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4.7 liter(s)Boil loss
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17Post-primary gravity BLG
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4Final gravity BLG
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7.5 %ABV
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77.5 %Attenuation
Priming
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20 liter(s)Priming size
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320Calories per 12oz
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Re-fermentationCarbonation type
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2.2Volumes of CO2
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Corn sugarPriming sugar
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117.8 gPriming sugar amount
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20 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT | |
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August 31, 2020 | PRIMARY | --- | --- | 21 C | ||
Temperatura otoczenia podczas fermentacji 22-21 stopni. Nie przelewam na cichą, po 7 dniach wsypany chmiel. |
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