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#1 - yolo kveik ipa
August 20, 2020

  • FINISHED
    Status
  • 1656 days ago
    Brewday
  • 1656 days ago
    Fermentation start date
  • 1648 days ago
    Secondary
  • 1648 days ago
    Dry hops date
  • 1646 days ago
    Priming
Updated 1646 days ago

Mash and boil

  • ---
    Actual mash efficiency
  • ---
    Pre-boil gravity
  • 10
    Original gravity BLG
  • 48
    Batch IBU

Fermentation

  • 20 liter(s)
    Primary size
  • ---
    Boil loss
  • 2
    Post-primary gravity BLG
  • 2
    Final gravity BLG
  • 4.2 %
    ABV
  • 80.5 %
    Attenuation

Priming

  • 17.5 liter(s)
    Priming size
  • 182
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.5
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 119.4 g
    Priming sugar amount
  • 23 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
August 25, 2020 PRIMARY 2 BLG 24 C 24 C
August 28, 2020 PRIMARY 2 BLG 23 C 24 C
August 28, 2020 SECONDARY 2 BLG 23 C 24 C
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