PL | EN

#27 - Truskawkowa IPA z Mleczk...
July 23, 2020

  • FINISHED
    Status
  • 1617 days ago
    Brewday
  • 1617 days ago
    Fermentation start date
  • 1607 days ago
    Secondary
  • 1606 days ago
    Dry hops date
  • 1587 days ago
    Priming


Updated 1586 days ago

Mash and boil

  • 85 %
    Actual mash efficiency
  • 15
    Pre-boil gravity BLG
  • 16.3
    Original gravity BLG
  • 43
    Batch IBU

Fermentation

  • 24.5 liter(s)
    Primary size
  • 3 liter(s)
    Boil loss
  • 2.3
    Post-primary gravity BLG
  • 2
    Final gravity BLG
  • 8 %
    ABV
  • 88.3 %
    Attenuation

Priming

  • 24 liter(s)
    Priming size
  • 300
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 1.9
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 114.6 g
    Priming sugar amount
  • 22 C
    Priming beer temp
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