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  4. #15 - Czerwony Skrzat - Dudek

#15 - Czerwony Skrzat - Dudek
July 8, 2020

  • FINISHED
    Status
  • 1632 days ago
    Brewday
  • 1632 days ago
    Fermentation start date
  • 1617 days ago
    Secondary
  • ---
    Dry hops date
  • 1610 days ago
    Priming
Updated 1596 days ago

Mash and boil

  • 77.5 %
    Actual mash efficiency
  • 14
    Pre-boil gravity BLG
  • 14.6
    Original gravity BLG
  • 20
    Batch IBU

Fermentation

  • 10.5 liter(s)
    Primary size
  • 0.5 liter(s)
    Boil loss
  • ---
    Post-primary gravity
  • 2
    Final gravity BLG
  • 7 %
    ABV
  • 86.9 %
    Attenuation

Priming

  • 9.5 liter(s)
    Priming size
  • 269
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 3.2
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 88.9 g
    Priming sugar amount
  • 20 C
    Priming beer temp
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