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  4. #41 - #41 Letnie przesilenie - APA

#41 - #41 Letnie przesilenie -...
June 24, 2020

  • FINISHED
    Status
  • 1648 days ago
    Brewday
  • 1649 days ago
    Fermentation start date
  • 1612 days ago
    Secondary
  • ---
    Dry hops date
  • 1602 days ago
    Priming
Updated 1602 days ago

Mash and boil

  • 68 %
    Actual mash efficiency
  • 12
    Pre-boil gravity BLG
  • 13
    Original gravity BLG
  • 51
    Batch IBU

Fermentation

  • 20 liter(s)
    Primary size
  • 2 liter(s)
    Boil loss
  • 1
    Post-primary gravity BLG
  • 1
    Final gravity BLG
  • 6.5 %
    ABV
  • 92.6 %
    Attenuation

Priming

  • 19 liter(s)
    Priming size
  • 235
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 1.8
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 68.9 g
    Priming sugar amount
  • 16 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
July 30, 2020 SECONDARY 1 BLG 15 C 23 C
Citra - 50 g
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