PL | EN
#3 - Pszeniczne
May 27, 2020
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FINISHEDStatus
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1518 days agoBrewday
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1517 days agoFermentation start date
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1507 days agoSecondary
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---Dry hops date
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1507 days agoPriming
![](/uploads/qr-code/61a4e4b1b9d2a85aa7201b026a49d4b1.png)
Updated 1496 days ago
Mash and boil
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81.1 %Actual mash efficiency
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11Pre-boil gravity BLG
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12Original gravity BLG
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9Batch IBU
Fermentation
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20.5 liter(s)Primary size
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2 liter(s)Boil loss
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5.5Post-primary gravity BLG
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5.5Final gravity BLG
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3.6 %ABV
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55.2 %Attenuation
Priming
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21 liter(s)Priming size
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230Calories per 12oz
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Re-fermentationCarbonation type
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3.3Volumes of CO2
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Corn sugarPriming sugar
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221.7 gPriming sugar amount
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18.5 CPriming beer temp
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