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  4. #81 - pszenica

#81 - pszenica
May 10, 2020

  • FINISHED
    Status
  • 1649 days ago
    Brewday
  • 1649 days ago
    Fermentation start date
  • 1635 days ago
    Secondary
  • ---
    Dry hops date
  • 1629 days ago
    Priming
Updated 1629 days ago

Mash and boil

  • 83.4 %
    Actual mash efficiency
  • 10
    Pre-boil gravity BLG
  • 11.5
    Original gravity BLG
  • 16
    Batch IBU

Fermentation

  • 19 liter(s)
    Primary size
  • 4 liter(s)
    Boil loss
  • 2.5
    Post-primary gravity BLG
  • 2
    Final gravity BLG
  • 5.1 %
    ABV
  • 83.2 %
    Attenuation

Priming

  • 19 liter(s)
    Priming size
  • 210
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.9
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 153 g
    Priming sugar amount
  • 19 C
    Priming beer temp
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