PL | EN

#2 - Cascade SMaSH Pale Ale
May 9, 2020

  • FINISHED
    Status
  • 1644 days ago
    Brewday
  • 1643 days ago
    Fermentation start date
  • 1638 days ago
    Secondary
  • 1637 days ago
    Dry hops date
  • 1633 days ago
    Priming


Updated 1633 days ago

Mash and boil

  • 65.7 %
    Actual mash efficiency
  • 11.5
    Pre-boil gravity BLG
  • 12.5
    Original gravity BLG
  • 60
    Batch IBU

Fermentation

  • 17 liter(s)
    Primary size
  • 3 liter(s)
    Boil loss
  • 2.5
    Post-primary gravity BLG
  • 2.5
    Final gravity BLG
  • 5.4 %
    ABV
  • 80.6 %
    Attenuation

Priming

  • 14 liter(s)
    Priming size
  • 231
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 63.8 g
    Priming sugar amount
  • 20 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
May 12, 2020 PRIMARY 3.5 BLG 24 C 23 C
przez pierwszy dzień termometr na fermentorze pokazywał do 27C
drugi dzień temperatura brzeczki spadła już nieco
May 13, 2020 PRIMARY 2.5 BLG --- ---
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