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  4. #85 - Krwawy Szlachcic

#85 - Krwawy Szlachcic
March 7, 2020

  • FINISHED
    Status
  • 1755 days ago
    Brewday
  • 1754 days ago
    Fermentation start date
  • ---
    Secondary
  • ---
    Dry hops date
  • 1726 days ago
    Priming
Updated 1727 days ago

Mash and boil

  • 85.7 %
    Actual mash efficiency
  • 9
    Pre-boil gravity BLG
  • 12
    Original gravity BLG
  • 20
    Batch IBU

Fermentation

  • 21 liter(s)
    Primary size
  • 3 liter(s)
    Boil loss
  • ---
    Post-primary gravity
  • 3
    Final gravity BLG
  • 4.9 %
    ABV
  • 75.8 %
    Attenuation

Priming

  • 22 liter(s)
    Priming size
  • 223
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.15
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 103.3 g
    Priming sugar amount
  • 16 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
March 21, 2020 PRIMARY 7 BLG 15 C 15 C
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