PL | EN

#32 - Desitka v.1
February 17, 2020

  • FINISHED
    Status
  • 1604 days ago
    Brewday
  • 1603 days ago
    Fermentation start date
  • 1590 days ago
    Secondary
  • ---
    Dry hops date
  • 1569 days ago
    Priming


Updated 1568 days ago

Mash and boil

  • 67.9 %
    Actual mash efficiency
  • 10
    Pre-boil gravity BLG
  • 10.5
    Original gravity BLG
  • 26
    Batch IBU

Fermentation

  • 20 liter(s)
    Primary size
  • 5 liter(s)
    Boil loss
  • 3.3
    Post-primary gravity BLG
  • 3
    Final gravity BLG
  • 4 %
    ABV
  • 72.2 %
    Attenuation

Priming

  • 18 liter(s)
    Priming size
  • 194
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.3
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 66.1 g
    Priming sugar amount
  • 6 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
February 28, 2020 PRIMARY --- 12 C 8 C
Fermentacja drożdżami Fermentis Saflager W-34/70
March 2, 2020 SECONDARY 3.3 BLG 17 C 19 C
zlanie z nad drożdży i przeniesienie do temp. ok 8*C
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members receive notifications about fermenting batches? Become a PRO member!