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  4. #18 - Nothingam lager*

#18 - Nothingam lager*
February 1, 2020

  • FINISHED
    Status
  • 1793 days ago
    Brewday
  • 1791 days ago
    Fermentation start date
  • 1766 days ago
    Secondary
  • ---
    Dry hops date
  • 1761 days ago
    Priming
Updated 1761 days ago

Mash and boil

  • 34.5 %
    Actual mash efficiency
  • ---
    Pre-boil gravity
  • 12.5
    Original gravity BLG
  • 50
    Batch IBU

Fermentation

  • 18 liter(s)
    Primary size
  • 5 liter(s)
    Boil loss
  • 3.5
    Post-primary gravity BLG
  • 3.5
    Final gravity BLG
  • 4.9 %
    ABV
  • 73.1 %
    Attenuation

Priming

  • 34 liter(s)
    Priming size
  • 234
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.6
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 239.7 g
    Priming sugar amount
  • 21 C
    Priming beer temp
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