PL | EN
#56 - hej apa
January 15, 2020
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FINISHEDStatus
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1760 days agoBrewday
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1759 days agoFermentation start date
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1753 days agoSecondary
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---Dry hops date
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1746 days agoPriming
Updated 1734 days ago
Mash and boil
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77.2 %Actual mash efficiency
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11Pre-boil gravity BLG
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12Original gravity BLG
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37Batch IBU
Fermentation
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22 liter(s)Primary size
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1 liter(s)Boil loss
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3Post-primary gravity BLG
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4Final gravity BLG
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4.4 %ABV
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67.6 %Attenuation
Priming
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22 liter(s)Priming size
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225Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Corn sugarPriming sugar
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105 gPriming sugar amount
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18 CPriming beer temp
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