PL | EN
#13 - Owsiany Stout 12BLG
August 29, 2016
-
FINISHEDStatus
-
3040 days agoBrewday
-
3040 days agoFermentation start date
-
3033 days agoSecondary
-
---Dry hops date
-
3023 days agoPriming
Updated 2855 days ago
Mash and boil
-
88.3 %Actual mash efficiency
-
12Pre-boil gravity BLG
-
12Original gravity BLG
-
21Batch IBU
Fermentation
-
24 liter(s)Primary size
-
---Boil loss
-
4Post-primary gravity BLG
-
3Final gravity BLG
-
4.9 %ABV
-
75.8 %Attenuation
Priming
-
23 liter(s)Priming size
-
223Calories per 12oz
-
Re-fermentationCarbonation type
-
2.1Volumes of CO2
-
Table sugarPriming sugar
-
121.9 gPriming sugar amount
-
24 CPriming beer temp
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members have fully automated inventory stock tracking? Become a PRO member!