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#5 - IPA
November 3, 2019

  • SECONDARY
    Status
  • 1836 days ago
    Brewday
  • 1836 days ago
    Fermentation start date
  • 1830 days ago
    Secondary
  • 1830 days ago
    Dry hops date
  • ---
    Priming
Updated 1830 days ago

Mash and boil

  • 84.7 %
    Actual mash efficiency
  • 14.1
    Pre-boil gravity BLG
  • 16.6
    Original gravity BLG
  • 80
    Batch IBU

Fermentation

  • 19 liter(s)
    Primary size
  • 6 liter(s)
    Boil loss
  • 4
    Post-primary gravity BLG
  • ---
    Final gravity BLG
  • ---
    ABV
  • ---
    Attenuation

Priming

  • ---
    Priming size
  • ---
    Calories per 12oz
  • ---
    Carbonation type
  • ---
    Volumes of CO2
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