PL | EN

#9 - Session Sigle Hop Single...
August 15, 2016

  • SECONDARY
    Status
  • 3011 days ago
    Brewday
  • 3009 days ago
    Fermentation start date
  • 3005 days ago
    Secondary
  • 3005 days ago
    Dry hops date
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    Priming


Updated 2812 days ago

Mash and boil

  • 67.9 %
    Actual mash efficiency
  • 9.5
    Pre-boil gravity BLG
  • 11
    Original gravity BLG
  • 44
    Batch IBU

Fermentation

  • 21 liter(s)
    Primary size
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    Boil loss
  • ---
    Post-primary gravity
  • ---
    Final gravity BLG
  • ---
    ABV
  • ---
    Attenuation

Priming

  • ---
    Priming size
  • ---
    Calories per 12oz
  • ---
    Carbonation type
  • ---
    Volumes of CO2

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
August 24, 2016 at 11:11 AM SECONDARY --- --- ---
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