PL | EN
#105 - Groszkowe #7 (Zibi) - B...
July 20, 2019
-
FINISHEDStatus
-
1986 days agoBrewday
-
1985 days agoFermentation start date
-
1972 days agoSecondary
-
1972 days agoDry hops date
-
1968 days agoPriming
Updated 1968 days ago
Mash and boil
-
76.8 %Actual mash efficiency
-
---Pre-boil gravity
-
13Original gravity BLG
-
30Batch IBU
Fermentation
-
22 liter(s)Primary size
-
0.1 liter(s)Boil loss
-
3Post-primary gravity BLG
-
3Final gravity BLG
-
5.5 %ABV
-
77.8 %Attenuation
Priming
-
20 liter(s)Priming size
-
241Calories per 12oz
-
Re-fermentationCarbonation type
-
2.2Volumes of CO2
-
Corn sugarPriming sugar
-
115.5 gPriming sugar amount
-
19 CPriming beer temp
Fermentation checks
| Check at | Step | Gravity | Beer temp | Surrounding temp | FFT | |
|---|---|---|---|---|---|---|
| July 20, 2019 | PRIMARY | 13 BLG | 17.5 C | --- | ||
|
Fermentor: F10 dezynfekcja NaOH + OXI Chmieliny i osad odfiltrowany pończochą dezynfekcja gotowanie + OXI Uwodnione drożdże o temperaturze 21C dodane do brzeczki o temp. 17.5C |
||||||
| July 21, 2019 | PRIMARY | --- | 16 C | --- | ||
| Bulka sobie | ||||||
| July 22, 2019 | PRIMARY | --- | 16 C | --- | ||
| Bulka sobie | ||||||
| July 23, 2019 | PRIMARY | --- | 17 C | --- | ||
| Bulka sobie | ||||||
| July 24, 2019 | PRIMARY | --- | 17 C | --- | ||
| Bulka sobie | ||||||
| July 25, 2019 | PRIMARY | --- | 18 C | --- | ||
| Bulka sobie | ||||||
| July 26, 2019 | PRIMARY | --- | 18 C | --- | ||
| Bulka sobie | ||||||
| July 27, 2019 | PRIMARY | --- | 19 C | --- | ||
| Bulka sporadycznie | ||||||
| July 28, 2019 | PRIMARY | --- | 19 C | --- | ||
| Bulka sporadycznie | ||||||
| August 29, 2019 | PRIMARY | --- | 19 C | --- | ||
| Koniec burzliwej | ||||||
| July 30, 2019 | PRIMARY | --- | 19 C | --- | ||
| July 31, 2019 | PRIMARY | --- | 19 C | --- | ||
| August 1, 2019 | PRIMARY | --- | 19 C | --- | ||
| August 2, 2019 | PRIMARY | --- | 19 C | --- | ||
| August 3, 2019 | SECONDARY | 3 BLG | 19 C | --- | ||
|
Fermentor: F9 dezynfekcja NaOH + OXI Przelane najmniejszym wężykiem dezynfekcja NaOH + OXI |
||||||
| August 4, 2019 | SECONDARY | --- | 16 C | --- | ||
| August 5, 2019 | SECONDARY | --- | 16 C | --- | ||
| August 6, 2019 | SECONDARY | --- | 16 C | --- | ||
| August 7, 2019 | SECONDARY | 3 BLG | 16 C | --- | ||
|
Fermentor: F5 dezynfekcja NaOH + OXI Przelane najmniejszym wężykiem dezynfekcja NaOH + OXI Rozlane rurką dezynfekcja OXI |
||||||
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members receive notifications about fermenting batches? Become a PRO member!