PL | EN
#50 - FES z piwowara
July 7, 2019
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FINISHEDStatus
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2001 days agoBrewday
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2001 days agoFermentation start date
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---Secondary
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---Dry hops date
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1980 days agoPriming
Updated 1979 days ago
Mash and boil
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74.7 %Actual mash efficiency
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16Pre-boil gravity BLG
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17Original gravity BLG
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53Batch IBU
Fermentation
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23 liter(s)Primary size
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---Boil loss
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---Post-primary gravity
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5Final gravity BLG
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6.9 %ABV
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71.8 %Attenuation
Priming
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25 liter(s)Priming size
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323Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Table sugarPriming sugar
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108.5 gPriming sugar amount
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18 CPriming beer temp
Mash checks
# | Check at | Temp | Gravity | pH | ||
---|---|---|---|---|---|---|
1 | July 7, 2019 at 12:53 PM | 64.76 C | 18.5 BLG | --- | ||
refraktometr | ||||||
2 | July 7, 2019 at 12:53 PM | 65 C | 23 BLG | --- |
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