PL | EN
#23 - Pifko IPA
January 25, 2019
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FINISHEDStatus
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2163 days agoBrewday
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2163 days agoFermentation start date
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2149 days agoSecondary
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2135 days agoDry hops date
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2132 days agoPriming
Updated 2133 days ago
Mash and boil
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81.6 %Actual mash efficiency
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14.2Pre-boil gravity BLG
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16.7Original gravity BLG
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48Batch IBU
Fermentation
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26.5 liter(s)Primary size
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---Boil loss
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5Post-primary gravity BLG
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4Final gravity BLG
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7.3 %ABV
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77.1 %Attenuation
Priming
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24 liter(s)Priming size
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314Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Table sugarPriming sugar
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104.1 gPriming sugar amount
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18 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT | |
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January 28, 2019 | PRIMARY | 16.7 BLG | 14 C | 14 C | ||
Brak oznak rozpoczęcia fermentacji. Zadanie S-04 bezpośrednio na brzeczkę. |
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