PL | EN

#7 - Summit Single Hop IPA
November 25, 2018

  • FINISHED
    Status
  • 2180 days ago
    Brewday
  • 2180 days ago
    Fermentation start date
  • 2170 days ago
    Secondary
  • 2167 days ago
    Dry hops date
  • 2161 days ago
    Priming


Updated 2160 days ago

Mash and boil

  • 92.5 %
    Actual mash efficiency
  • 13.4
    Pre-boil gravity BLG
  • 14
    Original gravity BLG
  • 49
    Batch IBU

Fermentation

  • 11.5 liter(s)
    Primary size
  • 2.5 liter(s)
    Boil loss
  • 6.5
    Post-primary gravity BLG
  • 4
    Final gravity BLG
  • 5.6 %
    ABV
  • 72.4 %
    Attenuation

Priming

  • 10 liter(s)
    Priming size
  • 262
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.27
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 62 g
    Priming sugar amount
  • 20 C
    Priming beer temp

Mash checks

# Check at Temp Gravity pH
1 November 25, 2018 at 2:48 PM 57 C 10 BLG ---
12 do wysładzania. 14 litrów brzeczki
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